Pata negra: the secrets of the most expensive ham in the world

The sum of the pure breed of Iberian pig, genuine food and processing of the product according to very specific canons gives only one result: a delicate ham and at the same time savory at the right point, a real experience of the palate.

Spanish jamón: The world's most expensive ham is from Huelva and costs €4,100 a leg, Life in Spain

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