Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Santoku Knife 180mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Santoku Knife is suitable for cutting vegetables fish and meat. This Knife is made for household use and can cook almost any kind of meals. It's also called ALMIGHTY KNIFE. This blade is Damascus Hammered Steel 33 Layer. Wooden Sheath -SAYA- and Kokutan pin is included.

Sakai Takayuki 33-Layer VG10 Damascus Hammered Santoku Knife 180mm

Santoku Knife is suitable for cutting vegetables fish and meat. This Knife is made for household use and can cook almost any kind of meals. It's also called ALMIGHTY KNIFE. This blade is Damascus Hammered Steel 33 Layer. Wooden Sheath -SAYA- and Kokutan pin is included.

Sakai Takayuki 33-Layer VG10 Damascus Hammered Santoku Knife 180mm

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

SETO Hammered 33 Layers Nickel Damascus VG10 Nakiri Knife 180mm I-6 – Bay Trade Japan Knife Store

33-Layer Santoku Wa

Sakai Takayuki Hammered 33 Layers Damascus VG10 Sujihiki Knife 240mm – Bay Trade Japan Knife Store

The Sakai Takayuki 33 layer damascus line is an exceptional quality knife at a great value. Forged with a core steel of VG-10 and cladded in a 33 layer stainless damascus. Rated at 60-61hrc this steel has very good toughness, edge life and ease of sharpenability. The blade face is finished with a tsuchime (hammered) pattern that not only looks amazing but also helps with food from sticking to the blade. The octagonal handle is crafted from walnut and pakka wood.

Sakai Takayuki Santoku Knife 170mm (6.7) Damascus 33 Layer

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Santoku Knife 180mm

Model Number 7392 UPC 4582226417221 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus

Sakai Takayuki 33-Layer VG10 Damascus Santoku 180mm (7.1)